This Australian gourmet pizza franchise has 100 outlets down under and have huge expansion plans to bring their pizzas to Southeast Asia. Looks like they chose to kick off in Singapore. I pass by their outlet along East Coast Road, everyday on the way to work. Decided to give it a try one after receiving their delivery menu in the mailbox.
Prices looked reasonable and the menu and variety did look interesting. They even have a Singapore section: Chilli Crab, Black Pepper Beef and Chicken Satay! Didn't try those yet as I was sharing the pizza with wife and Ryan.... duh.
Settled for Tropo (aka Hawaiian - Ham, golden pineapple, mozzarella and bacon) and Capers Superemo (Ham, roasted capsicum, onions, mushrooms, pepperoni, Kalamata olives and mozzarella. Garnished with fresh garlic, herbs and parmesan). Oh, you have do half and half for the pizza for an additional of only $1.
Definitely worth a revisit.
http://www.pizzacapers.com.sg/
Tuesday, October 12, 2010
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Yep. Great Place. Got to try the Chilli Crab and the Black Peppered Beef
ReplyDeleteOK, must try them the next time
ReplyDeleteHi Live to Eat,
ReplyDeleteThank you for writing a review about us, we really appreciate it! We posted it on our facebook page:
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Pizza Capers Singapore